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| Product Details |
Description:
Food Science of Vermont
Sea Mussel™ 90 Capsule
Description:
A dietary supplement to support proper connective tissue and joint functions.* Sea Mussel™ is pure, freeze-dried Green-Lipped Mussel from New Zealand. It's a rich source of amino acids, protein, minerals, and glycosaminoglycans (GAGs). GAGs make up the core of all connective tissue. Sea Mussel™ supports the restoration and maintenance processes of synovial fluid and connective tissues including joints, ligaments, tendons, cartilage and intervertebral discs.*
Instructions:
As a dietary supplement, take 2 capsules with each meal.
Additional Info:
A dietary supplement. A natural mucopolysaccharide product. Warning: If allergic to shellfish, do not take this product.
Ingredients:
Two capsules contain 1,000 mg Perna canaliculus (Green-Lipped Mussel), 200 mg Alfalfa Leaf, 2 mg Cinnamon. Oil Other ingredients: gelatin, water.
Customer Review:
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